With the brand Nijal,
Stork Food Systems France
focuses
on meat and bakery processing equipment
to increase productivity through
automatization, without sacrificing
home-made quality, which is of paramount
importance for demanding markets.
Stork Food Systems France produces
a full spectrum of Nijal equipment
for high-speed production
of shish kebabs, sandwiches,
meatballs, formed value-added
ground meat products and fresh
sausages, as well as equipment
for denesting trays
and automatic tray loading.
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